Exeter Living’s Anna Britten reviews KuPP Exeter as “hand-on-heart, slap-the-table, tell-your-friends good.”

“KuPP sees Ikea’s bland pork spheres and defrosted Daim tart, and raises them the sort of fresh, extensive and gourmet Nordic-inspired menu that makes your eyes brim as though they’re gazing upon the aurora borealis: slow cooked elk and venison Karelian hot pot; grilled native lobster and garlic butter; Atlantic prawn skagen.”